Archive for June, 2008

Egg Avial June 11th, 2008

    This is another easy to make curry for those who love their egg dishes. The egg avial is a kerala specialty and is served with either rice or Indian Bread (chappatis). Ingredients: Hard Boiled Eggs: 6 Potatoes (Medium Sized): 2 Grated Coconut: 1/2 a coconut Onion: 1 Red Chillies: 3-4 Coriander Powder: 1.5 table spoon […]

Tomato Curry June 9th, 2008

    Today, we will go through a simple yet amazing dish – the Tomato Curry. This is a great little recipe that is easy to make and at the same time, really yum. Let’s start: Ingredients: 3-4 Large tomatoes 4 Green Chillies 1 Large Onion 1 Big Piece of Ginger 3/4th cup Grated Coconut (standard cup) […]

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